FAQ

Our gluten-free products: Flavored with Meat, Garden Combo, Traditional, Traditional - No Salt Added, Marinara, Mushroom, Pizza Sauce, Sweet & Tasty, Three Cheese, Tomato & Basil, and Tomato, Garlic & Onion. All Francesco Rinaldi red sauces are gluten-free based on the formula ingredients and documentation provided by our raw material suppliers.

Since ingredients in our products may change, always check the back label for the most current and accurate ingredient, nutritional, and allergen information. We follow all government regulations related to allergen labeling. However, you should always read labels, warnings, and directions before using or consuming a product.

Our lactose-free products: Garden Combo, Marinara, Tomato & Basil, Tomato, Garlic & Onion, and Sweet & Tasty.

Since ingredients in our products may change, always check the back label for the most current and accurate ingredient, nutritional, and allergen information.

We follow all government regulations related to allergen labeling. However, you should always read labels, warnings, and directions before using or consuming a product.

Since ingredients in our products may change, always check the back label for the most current and accurate ingredient, nutritional, and allergen information. We follow all government regulations related to allergen labeling. Should any of the FDA’s major allergens (milk, eggs, peanuts, tree nuts, fish, shellfish, soy, wheat, or sesame) be included in the product, they will be indicated on the product label.

The following Francesco Rinaldi products are certified Kosher Pareve by the Orthodox Union: Garden Combo, Marinara, Tomato & Basil, Tomato, Garlic & Onion, and Sweet & Tasty.

Since ingredients in our products may change, always check the front label of the product for the kosher certification symbol.

While the source of our ingredients is subject to change, our extra virgin olive oil is currently imported from Spain and/or Tunisia. Our pecorino Romano cheese is currently imported from Italy.